No title by W. Kent W. on Aug 31, 2000 I don't know if it is still on the menu but the blackened halibut was most extraordinary. The service was always very pleasent and efficient. This resturant tends to be very busy most of the time however I rarely had to wait... provided bydine.com
great food by Kathy B. on Nov 10, 2008 Top Of the River is one of the best places to go to for seafood, chicken fingers and corn bread and cole slaw. Services is great and usually very... provided byinsiderpages.com
No title by Patrick on Aug 2, 2005 The food is still great, but the atmosphere is decidely louder than days past. The greens were the high point of my meal...(I'm a sucker for good greens!) They have great catfish, and their slaw and hush puppies are impossible... provided bylocal.yahoo.com
No title by Jessica H. on Jul 30, 2000 The food is pretty good and the service is great. The cornbread isn't very... provided bydine.com
Not Impressed by Anonymous on Jun 16, 2003 I wanted tartar sauce and the only choice they have is a very spicy horseradish and nothing else. I will not go back there. Also, the other food that we got tasted like it was frozen and also spicy...is this a Cajun place?... provided bychefmoz.org
No title by Brenda M. on Jul 19, 2000 The Top of the river is one of my family's favorite place to eat the catfish dinner is so good and the shrimp dinner is also very good and the cornbread, coldslaw,... provided bydine.com
Best in the South by Irene S. on May 9, 2003 Top O' the River serves the best catfish in the South. While living in Huntsville, I would travel to Anniston for the Riverboat Special . Thanks for opening... provided bychefmoz.org
No title by Leslie K. on Jul 5, 2000 Top of the River is a GREAT SEAFOOD PLACE!!! GREAT ATMOSPHERE!! Delicous food!!! TRY... provided bydine.com
Best Seafood in Alabama by rivkid on Sep 3, 2002 The Riverboat Special is the best and we would serve three people from it and still have leftovers. Also if you go you need to try the fried pickles...wonderful. I live in Guntersville now and they just opened one here on... provided bychefmoz.org
No title by Russell T. on Jun 7, 2000 The catfish is farm raised and has very good taste and smell. Their ribs are very tender and smoked to perfection. Try the fried dill pickles for a little bit of that old southern flare famous for the south. This restaurant... provided bydine.com
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