Best Of Burlington by araved on Feb 22, 2003 We had Sea Bass and Pork Tenderloin that was excellant! The Sea Bass flaked off and was grilled to perfection. Dinner was on the expensive side 2 appatizers, 2 entrees, 1 glass of wine with tip $100.00. But well worth the... provided bycitysearch.com
No title on Apr 28, 2002 Entree's include Beef Tenderloin w/Kentucky Roots Cake, Pork Tenderloin w/Applewood smoked bacon mashed potatoes, and signature Shrimp & Grits as appetizer or entree'. Cincinnati Enquirer food critic gave 3-1/2 out of 4 stars... provided bydine.com
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