superlative dining experience by basilcorso on Mar 24, 2008
I had no idea that I was in for a monumental dining experience. The service was very friendly and knowledgable, and the food was delectabale. I had a four course menu, which consisted of a light rustic soup, half a portion... provided bycitysearch.com
waste of time by HPres on Feb 23, 2008
All wine recommendations were the most expensive ones listed on their menu. Service seemed very insincere and pretentious.. The food was nothing to rave about (the ravioli). This is not Dallas in 2008, maybe 1988,this place... provided bycitysearch.com
Very poor service and food lacking by wfansley on Dec 17, 2007
Terrible service! Over priced!!! Calamari was good, but sauces were bland. Dover Sole was overcooked and dry. Asparagus was large and tough. Pros: Pretty restaurant Cons:... provided bycitysearch.com
Classic Italian and contemporary American dishes attract Park Cities residents to this chic Oak Lawn supper club. by Contributor on Nov 28, 2007
There's an air of gentlemanly exclusivity without stuffiness. Servers are well versed and the wine list thoughtful. The Food The Prince Edward Island black mussels are tossed in an herbaceous heady broth of wild fennel, fresh... provided bycitysearch.com
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